Shô-Dan

Shô-Dan 2020, rue Metcalfe, Montréal, QC (514) 987-9987 FR EN FacebookYelpInstagramTripAdvisorTB Dine
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Menu

Our cuisine is Japanese but we are also inspired by international cuisine to create so-called fusion dishes. Our menus are designed to make you experience the Sho-dan cuisine. We use fresh ingredients of the highest quality. Let yourself be tempted by our table d'hôtes or create your meal with our lunch, evening, sushi or specialities menus. Enjoy your meal!

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Dinner

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In this menu you will find a variety of appetizers and à la carte dishes for a meal filled with an explosion of flavor that will make you appreciate the Sho-dan experience. Do not hesitate to consult our staff for any requests or advice.

For more intimacy, you can also reserve our private rooms (capacity from 8 to 20 people) or our mezzanine (capacity of 50 people)

Appetizers

Tempura

15.00
Fried shrimps and vegetables served with tempura sauce.

Agedashi Tofu

12.00
Golden brown fried tofu topped with finely chopped shallot and bonito flakes served with tempura sauce.

Beef Sashimi

12.00
Paper thin sliced raw beef served with ponzu sauce.

Gyoza

12.00
Japanese dumplings filled with a mix of seasoned pork, shrimp and cabbage, served with soy-vinegar sauce.

Softshell crab with ponzu sauce

14.00

Haru Maki

12.00
Japanese spring rolls.

Sushi Tempura

15.00
Deep fried sushi roll.

Ebi Fry

22.00
Fried katsu jumbo shrimps served with spicy sauce.

Soups

Miso Shiru

7.00
A traditional Japanese soya bean soup with tofu,
seaweed and chopped shallots

Seafood miso soup

12.00
Soya bean Japanese soup with an assortment of seafood.

Sumashi

12.00
Mirin soup with scallops, shrimps, white fish, crab and mushrooms

Salads

Seafood salad

15.00
Fresh garden lettuce arranged with crab meat, smoked salmon and shrimps.

Green salad

9.00
Fresh garden lettuce and vegetables topped with the Chef's special dressing.

Wakame salad

10.00
Seaweed salad

Octopus salad

15.00
Chef's specialty

Teriyaki

Teriyaki dishes and seasonal vegetables served with rice.

Steak

37.00

Chicken

32.00

Salmon

32.00

Seafood

39.00

Vegetable platter

30.00

Tempura

Delicious golden brown Tempura and fresh vegetables served with tasty sauce and rice.

Shrimps and vegetables

37.00

Seafood

39.00
(chef's selection)

Sushi

Beginner's Sushi

35.00
A fresh assortment of fish and seafood served on sushi rice.

Sashimis

39.00
An assortment of sliced seafood and raw fish.

Sushis / Sashimis

39.00
A delightful combination of sushis and sashimis.

Desserts

Mont Blanc (for two)

14.00
Chocolate, hazelnuts, tempura, served with vanilla ice cream

Cake

9.00

Ice cream

7.00
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New Opening Hours:
Sunday to Tuesday: CLOSED
Wednesday to Thursday: 11:30am to 2:00pm; 5:00pm to 10:00pm
Friday to Saturday: 5:00pm to 10:00pm

2020, rue Metcalfe, Montréal, QC, H3A 1X8

info@sho-dan.com | (514) 987-9987

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